Quotes about seafood (16 Quotes)


    I hope that this administration will have a change of heart to see the importance of protecting south Louisiana, not just for oil-and-gas production and seafood, but for people.

    This study provides encouragement to all American men who are concerned about prostate cancer. Accumulating evidence suggests that the omega-3 fatty acids in seafood may exert a protective effect against the spread of prostate cancer. A simple step like adding canned tuna and other fatty fish to the diet can help stop the spread of this disease in men with early prostate cancer. This information may help men make wiser food choices.


    Every region has its own specialties, and whether it was Christmas Eve and the seafood dinner and the seven courses, whichever family you were from, it's a visceral part of your life.





    The greatest cause of family breakdown is unemployment. This country of ours has the richest mineral deposits in the world and vast rich lands for agriculture and is surrounded by oceans that provide a wealth of seafood, and yet we are 190 billion in debt with an interest bill that is strangling us.

    I love this boardwalk, even if it is one of the 'board-less' varieties. Actually, Santa Cruz Beach Boardwalk refers to both the seaside amusement park and the concrete path that runs through it. Here, find everything from a classic wooden roller coaster, a 1911 carousel, arcade and video games and an extra-wide beach with volleyball nets to free concerts, great surfing and windsurfing and a half-mile-long pier lined with seafood restaurants. Coastal nirvana.

    There's just a stench of things rotting, decaying - dead seafood, poultry, other things I can't talk about. It gets into your nose it gets into your clothes. You can't get away from it.


    We have a small, tight family. I left home at a young age and the best thing for me was to go home at Christmas-time and spend time with my family and friends. It's kind of funny, most people do turkey and all the trimmings, but we would have a big seafood festival because it's the only time of the year that we'd eat it. We never really went caroling, but once in a while we'd got out for a sleigh ride.

    When publications like the Baltimore Sun run headlines like 'Seafood, tea, sauerkraut in food spotlight,' you know that sauerkraut has arrived in the national consciousness and has spiked in popularity. We've seen our sales climb pretty rapidly in the fourth quarter of 2005 as people have learned about the health benefits of sauerkraut and continued eating it because of its versatility and flavor.

    I call it an old-fashioned seafood house for the new millennium. We are trying to update what we know as old fish houses and places like that, which are great, but I want to give it a new, fresh look with updated versions of the classics we all love.


    Throughout China, everyone does stir-fries, but only the Cantonese speak about wok hay. They're experts because it's hot and tropical there, with abundant produce and seafood. They cook and eat it quickly, with no leftovers.



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