We go through our careers and things happen to us. Those experiences made me what I am.
More Quotes from Thomas Keller:
It's nice to have the restaurants close by. It makes them easier to control and keep an eye on.Thomas Keller
Restaurants like the French Laundry can be very intimidating for a lot of people.
Thomas Keller
People love the idea of the chef coming to them. But it's an extraordinary undertaking to do these parties. To replicate what we do in the restaurants in someone's home - the precision, the perfection - is a huge challenge and extremely time-consuming.
Thomas Keller
For me, that's one of the important things about cooking. What was good enough yesterday may not be good enough today.
Thomas Keller
The final menu is printed at four o'clock. Up until that point, we can make changes.
Thomas Keller
I drank more wine when I wasn't working as much, to be honest.
Thomas Keller
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