Quotes about nutritional (16 Quotes)




    The next five months are a pretty important time from a nutritional standpoint for the deer. The fawns aren't born yet, but mom needs a whole lot of groceries to make those fawns be fat and happy.

    We are able to make improvements because of the nutritional analysis software and the data it provides. We use the data to help put us in line with the wellness policy. So far we have very happy results.

    There have been some good studies done in California with Hispanic parents where in the course of a year, they have changed their entire nutritional intake for the better. The kid becomes, in a sense, the bridge between the educational process and the home.


    What we saw was, in summary, a very serious shortage of staff, leading to all kinds of other problems. There's problems in properly controlling patients, overseeing medication, coordinating treatment and nutritional care.

    We actually eat less than our ancestors, despite the fact that we eat more than we should. Since we expend so much less energy than prior generations, we need fewer calories. And when you take in fewer calories, you usually take in fewer nutrients. We also eat more high-calorie foods with poor nutritional value, like chips, and fewer nutrient-rich foods, like fruits and vegetables.


    Don't just assume you have a food allergy. If you suspect one, get it confirmed. You have to make sure you really are allergic. I have seen people with nutritional problems due to avoiding foods not really allergic to.


    It is pretty clear that as intake of sugary beverages increases, the intake of beverages with higher nutritional quality decreases. Replacing milk with sodas or fruit drinks means less protein needed for growth and healthy immune systems, less calcium for strong bones for the future, less potassium, less vitamin D and other nutrients needed for optimal health.


    Yes, a general principle that comes out of research behind Good to Eat is that there are no world religions that have acted to decrease the potential for the nutritional well-being of their followers.

    Many Americans are unaware that we still have a large population of working families, elderly, and children who rely on emergency food pantries, shelters, and other resources to meet their nutritional needs.

    It was a mistake, and this study really confirms that it was the wrong direction to go for nutritional advice. It did do harm. It was a lost opportunity. People were given the idea that it was only fat calories that counted. This should be the nail in the coffin for low-fat diets.




Authors (by First Name)

A - B - C - D - E - F - G - H - I - J - K - L - M
N - O - P - Q - R - S - T - U - V - W - X - Y - Z

Other Inspiring Sections