Quotes about breading (2 Quotes)


    It's a lighter breading, ... It's definitely a better piece of meat than a lot of places. If you're going to take it and pound the meat, you'll buy inferior meat. We use a lean product to begin with.

    I'm involved with bringing in pollen and cuttings and trying to do my own cross breading to come up with a cold hearty variety that can handle the 40 below winters here.



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