All four elements were happening in equal measure - the cuisine, the wine, the service, and the overall ambience. It taught me that dining could happen at a spiritual level.
More Quotes from Charlie Trotter:
Chefs, as a whole, say yes to any project, fundraiser, or tasting because they have such a generous spirit.Charlie Trotter
I couldn't really relate to the fraternity or party scene, to the people out in the mall every day protesting one thing or another. I felt like there was no one I could relate to.
Charlie Trotter
improvisation is about finding your own voice. When you prepare a dish, even if you make the same one just moments later, the rabbit loin will be sliced a little bit differently, or the composition will be slightly different.
Charlie Trotter
I didn't want to remove some of the exciting design elements to make it work. And then the concept changed to something a little more casual than we originally planned.
Charlie Trotter
One must know combinations, one must have a true knowledge of food to be in the moment.
Charlie Trotter
Fernand Point's philosophy instilled what cuisine is all about generosity and hugeness of heart.
Charlie Trotter
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Based on Topics: Dining Quotes, Religions & Spirituality Quotes, Service Quotes, Wine QuotesBased on Keywords: ambience, cuisine
I hope that there are no persons that would want to think ill of me in any direction or any behavior.
Diahann Carroll
Take everything easy and quit dreaming and brooding and you will be well guarded from a thousand evils.
Amy Lowell
Even my aunt Joan, hopelessly sentimental about every member of our family, admitted that I was hideous.
Sister Parish