We've known for some time that 'total fat' is not the issue. Different kinds of fat affect tumor progression and other aspects of the cancer process in different ways that demand further research.
More Quotes from Karen Collins:
Then, what you have is the total collective number of cholesterol-raising fat.Karen Collins
It allows people to identify what foods are most important to them, look at the cost to their health, then ... decide what's worth it and what's not. By taking ownership of these choices, we can make a real difference in our health.
Karen Collins
Now we are seeing different types of fat as being very important. Don't be afraid of monounsaturated fats and omega-3 fats, but really focus in on saturated fats and trans fat.
Karen Collins
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