We try to take care of guests in any way we can. Like vegetarian tastings. Which reminds me of our truffles... we are known for our truffles.
More Quotes from Emeril Lagasse:
I want people to know... the difference between Creole and Acadian cooking. As you can tell, I am passionate about the Louisiana that I love. I guess you could say I am restoring and preserving the past and sharing the future.Emeril Lagasse
I never thought about what it was to have fresh milk, or to take milk and make it into cheese and that sort of thing.
Emeril Lagasse
I'm a good listener. And you have to have people to be a good listener. I take that very seriously. And that helps me to do better television. I don't really watch myself, so it's not like I'm critiquing. I just don't do that. What I really get inspired from is the people.
Emeril Lagasse
Life just doesn't hand you things. You have to get out there and make things happen. that's the exciting part.
Emeril Lagasse
We're a new show. We can't afford instant replay.
Emeril Lagasse
I want to give people jobs, believe me, ... I want to get back there and rebuild and want to be a part of the community. My heart is with my staff.
Emeril Lagasse
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Based on Topics: Guest QuotesBased on Keywords: tastings, truffles, vegetarian
Here I am trying to live, or rather, I am trying to teach the death within me how to live.
Jean Cocteau
Conferences at the top level are always courteous. Name-calling is left to the foreign ministers.
W. Averell Harriman
The ancient feud between cat and dog is not forgotten in the north, for the Lynx is the deadly foe of the Fox and habitually kills it when there is soft snow and scarcity of easier prey.
Ernest Thompson Seton