In '71 or '72 I returned to New Orleans and stayed there. I started cooking Louisiana food. Of all the things I had cooked, it was the best-and it was my heritage.
More Quotes from Paul Prudhomme:
After failing four times and after working for other people and realizing that nobody paid attention to the food like they should have, we wanted to just pay attention to the food and service.Paul Prudhomme
I don't think life is to be taken too seriously. Take it too seriously, and it'll getcha.
Paul Prudhomme
I'm just here and I'm doin' the best I can. If you don't understand that, then what can I do?
Paul Prudhomme
We had no electricity, no gas. Food was probably our greatest entertainment - the most fun thing that we could do was food.
Paul Prudhomme
I'd like to have the first restaurant that can deliver incredible quality food to your table at your house at any time-right where you live.
Paul Prudhomme
When I am done with this meal you can have my life. It is heaven.
Paul Prudhomme
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